What would it take to Build a Truly Resilient Local Food System? June 12, 2020Climate, Economy, Naturecooperatives, farming, food, Food retail, Permaculture, Regenerative farming, Resilient food, Sustainable foodGuy Dauncey My 37′ presentation to FarmFolk CityFolk’s AGM: Share this: Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X Share on LinkedIn (Opens in new window) LinkedIn Print (Opens in new window) Print More Email a link to a friend (Opens in new window) Email Share on Pinterest (Opens in new window) Pinterest Share on Tumblr (Opens in new window) Tumblr Share on Reddit (Opens in new window) Reddit Share on Pocket (Opens in new window) Pocket Like Loading...